Barley malt extract for dry beer. This quality extract Muntons indicated for the production of beers amber-red to red.
This malt may be added as a substitute for sugar in malted malts or used as a basic malt in the e + g method.
Quality Muntons
Barley malt extract for dry beer. This quality extract Muntons indicated for the production of beers amber-red to red.
This malt may be added as a substitute for sugar in malted malts or used as a basic malt in the e + g method.
Quality Muntons