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
Malt recette houblonnée Lemon Cerveza
Recipe for Mexican beer.
A recipe for a fresh and drinkable beer with a lemon aftertaste. A perfect refreshing beer served iced.
- 1.5 kg Extract Muntons Extra light
- 1 bottle of Samuel Willards Citrus Vodka
(insert the whole essence before inoculating the yeast)
- M54 California lager yeast
Priming: 5gr / lt
Alcohol levels: about 5
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