Cocktails
Honey Bourbon Lemonade
Recipe for Coktail Honey Bourbon Lemonade
1.5 cups of sugar
2 liters of water
2 cups of freshly squeezed lemon juice
1 cup of Honey bourbon
1 lemon sliced into rings, to garnish In a small saucepan over medium heat, bring the sugar and 2 cups of water slowly to a boil and stir until the sugar is completely dissolved. This process can also be done cold
In a large jug combine the melted sugar, lemon juice, American Honey bourbon, and the 1 liter of water. Serve in glasses filled with ice and garnish with lemon slices. Notes: Feel free to garnish with fresh herbs, mint, basil, and lemon balm to add aroma and a little color to your cocktail.
Discover the essences for liqueurs on PINTA